Mara's Pastry & Coffee Shop – Manchester, CT: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Know the hours? Send them to us.

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255 Broad St, Manchester, CT 06040

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Address255 Broad St, Manchester, CT 06040

StyleBakery café

CountyCapitol Planning Region

Time zoneEastern Time

From city center0.4 mi west

About Mara's Pastry & Coffee Shop

You will find Mara's Pastry & Coffee Shop at 255 Broad St in Manchester, roughly 0.4 mi from downtown Manchester, heading west.

Manchester has 13 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 4,611 residents. If you want to compare, Strano Bakery sits less than 0.1 mi from here.

Hours were not published with this listing. Most bakery cafés in Manchester open in the early morning, but confirming first is a good idea.

At a glance

Listed as	Bakery café
Bakeries in Manchester	13
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a bakery café like this one — the bakery's own selection may differ.

Full menu

Morning pastries

Cranberry orange sconeCrumbly, cream-based scone with tart dried cranberries and fresh orange zest, brushed with a light citrus glaze.
Morning bunCroissant dough coiled with cinnamon and orange sugar, baked in a muffin tin until the edges caramelize and crunch.
Butter croissantLaminated pastry with dozens of crisp, shattering layers and a honeycombed, buttery interior; best eaten the morning it's baked.
Almond croissantDay-old croissant soaked in syrup, filled with almond frangipane and rebaked under sliced almonds and powdered sugar.

Breakfast

Avocado toastThick-cut toasted sourdough topped with smashed avocado, lemon, chili flakes and flaky salt; an egg can be added on top.
Quiche of the dayWedge of deep-dish quiche with a buttery crust, filled with eggs, cream and rotating vegetables or meats, served with greens.
Ham & Gruyère egg sandwichFried egg, shaved ham and melted Gruyère on toasted brioche with a swipe of Dijon mustard.
Greek yogurt parfaitLayers of thick Greek yogurt, fresh berries and house granola with honey; cool, crunchy and lightly sweet.

Sandwiches

Grilled vegetable paniniPressed focaccia filled with roasted zucchini, peppers, eggplant, pesto and provolone; crisp, smoky and herby.
Turkey avocado on sourdoughRoasted turkey, avocado, tomato, greens and herb mayo on toasted country sourdough; a fresh, filling lunch staple.
Chicken salad croissantHouse chicken salad with celery, grapes and herbs piled into a flaky croissant with crisp leaf lettuce.
Caprese ciabattaFresh mozzarella, ripe tomato and basil with balsamic glaze and olive oil on a chewy ciabatta roll.